Parsosha, also known as Grewia Seed or Phalsa Seed, comes from the Grewia asiatica plant, popularly known as the Falsa tree. These small seeds, found within the juicy, tangy Falsa fruit, have been used in traditional remedies for centuries due to their beneficial properties.
Parsosha seeds are celebrated for their cooling effects and their potential to support digestive health. They are believed to help reduce acidity, alleviate indigestion, and relieve symptoms of heat-related ailments, such as fever and excessive thirst. Additionally, they are often used to manage respiratory issues like cough and asthma due to their anti-inflammatory and soothing properties.
These seeds can be consumed directly, ground into a fine powder, or added to herbal preparations. Incorporating Parsosha into your diet or wellness routine offers a natural way to enjoy the benefits of this cooling and refreshing ingredient, enhancing your body's overall health and balance.